Kitchen Suppression System
/Kitchen Suppression System
Kitchen Suppression System
A Kitchen Suppression System is a specialized fire protection solution designed to detect and extinguish fires caused by cooking oils, fats, and grease in commercial kitchens. The system automatically activates when a fire is detected, releasing a wet chemical agent that rapidly suppresses flames, cools hot surfaces, and prevents re-ignition.
Fahmidha Enterprises provides complete kitchen fire suppression solutions, including design, supply, installation, and maintenance. Our systems are engineered to protect cooking equipment, exhaust hoods, and ductwork while ensuring compliance with fire safety standards, safeguarding both personnel and property in food service environments.
The system operates by detecting excessive heat through fusible links or heat sensors installed above cooking appliances. Once activated, it automatically discharges a wet chemical agent that effectively suppresses flames, cools hot surfaces, and forms a protective layer over the burning oil to prevent re-ignition. At the same time, the system can shut off the gas or electrical supply to the affected appliances, reducing further risk.
Kitchen suppression systems are designed to protect critical areas such as fryers, grills, exhaust hoods, ducts, and cooking ranges while minimizing damage to equipment. The suppression agent used is safe for food preparation environments and allows for quicker cleanup and faster resumption of kitchen operations.
At Fahmidha Enterprises, we provide complete kitchen suppression solutions including system design, installation, testing, commissioning, and ongoing maintenance.
